Valentine's Dinner

We had a great time to celebrate Valentine's Day on last Saturday. At first I told hubby not to buy me anything, we just have a dinner, that's all. But both of us received our valentine's gifts on that day, so does my kid.

At night, we went to David's Diner restaurant for our candles light dinner. Frankily, it's not candles light dinner for us, but a noisy and fast dinner as my kid singing and talk loud while we are having meal.

It was the first time I dine here. The environment is nice and too bad that I hardly snap a photo inside, but food. It was a valentine's set dinner and costs RM79 nett. Sets are served with prawn cocktail, potato basket with fried leek. As for our main dish, we chose Sirloin and Grilled dory fish for main dish. Two fruit juice and a banana split are included in the set.

Potato Basket

Prawn cocktail

Sirloin steak and grilled dory fish

Banana split ice cream

Add : B-G-1, Ground floor, Greentown Square,
Jalan Dato Seri Ahmad Said,
30450 Ipoh Perak.
Tel : 05-2425733

Alaska Crabs

Hubby and I had a great dinner with friends on the fifth day of Chinese New Year. It is a must to have a dinner gathering every year with his friends thought we can only meet some them up once a year.

As usual, we had our first dish as Yu Sheng. Since most are men, hubby decided ordered seafood like oysters, prawns, fish, crabs for them to enjoy.

I like to eat crabs especially the big big crab as our friend said, Alaska Crab. It is a very expensive dish, it costs RM500 for 2 different types of style. One is the above with yummy sauce, one is fried with salty egg. I forgot to snap the photo, too hungry to grab it. LOL!!!

I will bring my parents and parents in law to have such delicious dish one day. It's really expensive but we're shared out the bill of course.

Yu Sheng

We can only enjoy this dish - Yu Sheng during Chinese New Year. I quite like it but just don't want to eat the salmon. :P Afterall, I don't like raw food. Chinese must have this dish as it means an increase in abundance. Therefore, yusheng is considered a symbol of abundance, prosperity and vigor.

Today, this dish is served as an appetizer to raise 'good luck' for the new year and is usually eaten on Renri, the seventh day of the CNY. Of course I have this dish on that day with my family. Guess what, my kid also like to toss it with chopsticks. Do you know we messed up the table because the higher we toss, the greater for our fortunes.